Colomba – Italian Easter Cake
Italians have been baking Colomba for centuries as a symbol of Easter; the word “colomba” means “dove,” representing peace and hope. This classic version showcases a soft, leavened dough enhanced with butter and a gentle sweetness, sometimes elevated by subtle citrus notes.
The 1000g format is ideal for sharing with family or guests at an abundant Easter breakfast or as a sweet treat paired with coffee or tea. With its recognizable shape, unique recipe, and celebratory flair, Colomba delivers the true spirit of an Italian Easter.
Nutrition facts per 100g of product:
Energijska vrednost | 1837kj 439kcal |
---|---|
Maščobe | 24,6g |
Od tega nasičene maščobe | 13,8g |
Ogljikovi hidrati | 46,9g |
Od tega sladkorji | 27,2g |
Beljakovine | 7,6g |
Sol | 0,9g |