Colomba – Italian Easter Cake
In Italian, “Colomba” means “dove,” symbolizing peace and hope. Known for its signature shape and fluffy, leavened dough, this version features a velvety lemon cream instead of lemon pieces, adding a creamy and slightly tangy twist.
The 1000g size captures the natural brightness of lemon, a buttery texture, and the warm festivity typical of Italian traditions. Colomba with Lemon Cream is perfect alongside coffee, tea, or sparkling wine, making it an irresistible choice for Easter celebrations or whenever you crave a touch of indulgence.
Nutrition facts per 100g of product:
Energijska vrednost | 1837kj 439kcal |
---|---|
Maščobe | 24,6g |
Od tega nasičene maščobe | 13,8g |
Ogljikovi hidrati | 46,9g |
Od tega sladkorji | 27,2g |
Beljakovine | 7,6g |
Sol | 0,9g |