Pannacotta with Chocolate Topping 6/8 portions
Pannacotta is originally from Piemonte and is loved in Italy as well as around the world. It is simple to prepare, and its creamy, yet delicate taste is perfect combines with richer toppings such as chocolate.
Ingredients and allergens: Cream, Milk, sugar, gelatin
Preparation time: 24 hours.
The product cannot be frozen