Colomba – Italian Easter Cake
Renowned for its symbolic dove shape, the Colomba cake is an essential part of Italian Easter festivities—a counterpart to panettone and pandoro. This chocolate version elevates the traditional recipe by blending the buttery, leavened dough with creamy chocolate pieces and filling, resulting in a balanced, decadent flavor.
In its 1000g form, the Colomba with chocolate captures the comforting essence of Italian baking. Perfectly suited for enjoying with coffee, tea, or as a decadent finishing touch to any meal, it brings both festive flair and luscious taste to your holiday table.
Nutrition facts per 100g of product:
Energijska vrednost | 1837kj 439kcal |
---|---|
Maščobe | 24,6g |
Od tega nasičene maščobe | 13,8g |
Ogljikovi hidrati | 46,9g |
Od tega sladkorji | 27,2g |
Beljakovine | 7,6g |
Sol | 0,9g |