Traditional Friulian Salami 350g (approximately)
€7,90
This traditional salami is made with the most prestigious pork meat ground to medium grain with pancetta and lard. The fatty part of the salami is always less than 20% compared to lean beef, making it light cured meat. It is soft and tasty and can be enjoyed in many ways. Try it with some toasted bread and butter as a snack.
Ingredients and allergens: pork, salt, spices.