No added preservatives, gluten free.
Deer ragout. Fabbrica dei sughi Toscana 180g
€8,10
Deer ragout is a true Tuscan specialty, made from tender venison, slowly cooked with aromatic spices and carefully selected local ingredients. This ragout impresses with its rich, full-bodied venison flavor, which perfectly complements pasta, risotto or polenta. Prepared according to a traditional recipe, venison ragout is the perfect choice for all lovers of refined flavors and gourmet dishes.
16 in stock


